Rice Pakora
Ingredients:
Rice : 1 cup (boiled rice from day before)
Salt : To taste
Red chili : half teaspoon
Yoghurt :2 cup
Onion :1 (finely chopped)
Garlic Paste : 1 tablespoon
Gram Flour : 1 cup
Green chilli : 3 to 2 (well chopped)
Cumin Powder : A pinch
Oil : for deep fry
Mothed :
Take a bowl put boiled rice & pour yoghurt over it .Cover the bowl & let it soak for 2 hours. After two hours add gram flour ,red chilli , chopped onion, garlic paste, green chili,
cumin powder & mix them well. Now heat oil. Make shape of pakora and fry it all.
Sever :
Sever it with kepchup or chilli sauce.