Rice  Pakora

Ingredients:

Rice  : 1 cup (boiled rice from day before)

Salt  : To taste

Red chili  : half teaspoon

Yoghurt  :2 cup

Onion  :1 (finely chopped)

Garlic Paste : 1 tablespoon

Gram Flour : 1 cup

Green chilli : 3 to 2 (well chopped)

Cumin Powder :   A pinch

  Oil : for deep fry

Mothed :

  Take a bowl  put  boiled rice & pour  yoghurt over it .Cover the bowl & let it  soak for 2 hours. After  two hours add gram flour ,red chilli , chopped onion, garlic paste, green chili,

cumin powder & mix  them  well. Now heat  oil. Make shape of pakora  and fry it  all.

Sever :

Sever it with kepchup  or chilli sauce.